Our Facilities
Unlimited Production Capabilities
with Fast, Responsive Service
From bench top to full scale production, Knechtel’s equipment and 27,000 Sq. Ft. facility enable us to produce a variety of food products ranging from snack foods to confections. Applications such as panning, enrobing, molding, depositing, tableting, liquid & dry mixing, blending, filling, encapsulation and all other processes are within our capabilities.
FAST, RESPONSIVE SERVICE
We know timetables can be tight. Our experienced staffing and knowledge enable us to respond quickly to your situation. We can frequently offer immediate suggestions or assistance. Most projects are completed under budget within 3-4 weeks.
LATEST INGREDIENTS AND PROCESSING ADVANCES
We continually conduct internally self-funded projects related to new ingredients and emerging technologies. This knowledge allows us to bring new ideas and resources to your project.
ENGINEERING CAPABILITIES
With our diverse expertise, we can provide feasibility studies, plant layouts, financial assessments, equipment evaluations, turnkey operations and recommendations.
TRAINING COURSES
Knechtel provides hands-on-courses that contain current industry practices that will transfer the technology and knowledge to your sales force or marketing people. Along with courses for your R & D staff, Knechtel can customize a course for any of your company’s personnel.
CONFIDENTIALITY ASSURED
Fully developed policies and procedures are in place for maintaining client confidentiality.
We Have The Equipment
To Suit Your Production Needs
- OVENS
- REVOLVING PANS
- COOKERS
- TABLETTING
- BENCH TOP HOMOGENIZER
- PROCESSING TECHNOLOGIES
- EMERGING TECHNOLOGIES
